Sugarless Christmas cake recipe for diabetics

Author:: blessedmom

Some simple yet delicious sugarless Christmas cake recipes for diabetics. You will find a variety of tasty sugarless Christmas cake recipes in this hub for easy and fast homemade preparations. These cakes are perfect for serving to guests with diabetes problem on any special occasion, especially the upcoming holiday season.

Christmas cake recipes

Many people enjoy eating prune cake at Christmas time. Prune cake is also one of the traditional sugarless Christmas cake mainly prepared for diabetes patients. The batter of this cake contains plenty of raisins, nuts and flavored with cinnamon and nutmeg. You can garnish the top with chopped walnuts and flaked coconut. Store these cakes in an airtight container. Try these out and post your comments in the comments section below.

Sugarless Christmas cake recipe# 1: Diabetic applesauce cake

Ingredients:

2 cups water
2 cups raisins
1 cup unsweetened applesauce
2 eggs
2 tbsp liquid sweetener
3/4 cup cooking oil
1 tsp soda
2 cups plain flour
1 1/4 tsp cinnamon
1/2 tsp nutmeg
1 tsp vanilla

Recipe for Sugarless Christmas applesauce cake:

Cook raisins in water until tender. Drain the remaining water and cool to lukewarm. Now add the raisins, applesauce, beaten eggs, liquid sweetener, cooking oil and mix well. Blend in the other ingredients and mix well. Add vanilla. Pour into greased loaf pan. Bake about 1 hour at 350 degrees. Your Christmas applesauce cake is ready now.

Sugarless Christmas cake recipe# 2: Diabetic pound cake

Ingredients:

2 cup flour
1/2 cup corn oil
2 eggs
3 large ripe bananas
1 tsp vanilla
1 tsp soda
1 1/2 tbsp. liquid sugar substitute
4 tbsp. buttermilk
1 cup raisins
1 1/2 cup pecans

Recipe for Diabetic Christmas pound cake:

Beat the eggs and add flour and soda. Now add oil, sugar substitute and mix well. Add the remaining ingredients and mix well. Pour into loaf pan and bake at 350 degrees for 25 minutes or until the diabetic pound cake is done.

Sugarless Christmas cake recipe# 3: Diabetic prune cake

Ingredients:

1/3 cup mashed bananas
1/2 cup butter
3 large eggs
1 tsp vanilla extract
1 1/4 cup water
3 cup unbleached flour
1 tsp. baking soda
2 tsp. baking powder
1 1/2 cup chopped dates

TOPPING:

1/3 cup chopped dates
1/3 cup chopped walnuts
1/3 cup flaked coconut

Recipe for Sugarless Christmas prune cake:

Beat together mashed bananas and butter until creamy. Add eggs, vanilla, and water. Now add the flour, baking soda, and baking powder. Stir in dates. Pour the batter into 9x13 inch baking pan and spread evenly. Combine topping and sprinkle over batter. Bake at 350 degrees for 20-25 minutes or until a knife comes out clean. Your sugarless Christmas prune cake is ready now.

Have a happy holiday season!

Merry Christmas!

Comments

Mrs. Shehryar on February 12, 2015:

What is suger liquid substitute?

Terry on March 31, 2014:

By soda do you mean baking soda on the pound cake ingredients

liza ann from Richmond, VA on November 14, 2012:

Thank you! I've been a Type 2 diabetic for about two years now, and these desserts will be great additions to holiday dinners.

marthese mifsud on November 22, 2011:

tks for your interesting recipes. My father is diabetic and I'm going to do the Diabetic Christmas pound cake on December. Tks for your help.

connie on November 20, 2011:

love it since i'm a diabetic thanks

MACACH from Pacific Northwest on June 02, 2010:

Thanks for your sugarless recipes. I plan to try them out in Nov./ Dec.! They look easy enough for even me.I plan to check out more of your many hubs.

nancydodds1 from Houston, Texas on December 17, 2008:

Great hub! Thanks for the info.

Triplet Mom from West Coast on December 09, 2008:

Wow thank you for these great recipes! I have to diabetics in my family so I will be trying these two out. Thanks!