World Cuisines

Wacky and wonderful pizzas around the world might blow your mind or get your taste buds tingling. Explore some crazy pizza toppings from comforting macaroni and cheese to creepy and crunchy cicada topped pizza.

Indigenous, native or aboriginal are synonyms used to define people, animals or plants living or growing in the place where they are from originally. Every culture recognized in the world today is governed by its social interaction, language, values, customs, gender roles and dietary practices.

Zambia has a human history dating back at least 25,000 years. Home to some of the earliest humans, this part of Africa has cradled humanity into today’s species. Ever since humans have been around, sustenance has been vital. Food and cuisine have significantly evolved over the many millennia since,

Since I am born and raised in Saudi Arabia, I have a deep love for the Middle Eastern cuisine. So, I thought to share my liking for the Arab culture through this article. So, let's get started.

Pakistan-a relatively young state-has a rich and diverse taste in food. Pakistani cuisine is a palatable fusion of various cooking traditions from its neighboring countries. The cultural impact of various traditions is deeply impregnated in the roots of Pakistani cuisine.

Empanada is a stuffed pastry filled with either fish, meat, or seafood. People enjoy it either fried or baked. The name comes from a Spanish cookbook that was published in the fourteenth century. It is the favorite snack for many working people in the Philippines.

Let’s see if you can stomach this!

Makhana curry with out onion garlic is one of the delectable dish with the good ness of makhana the puffed lotus seeds sheer with rich poppy seeds and creamy coconut milk.

How to do a good stir fry? Check these Chinese stir fry secrets and stir fry techniques for subtle flavors in vegetables, meat, and seafood

Food additionally one thing that connects the people of various religions and cultures in one bond. People belonging to any culture and country are die-heart fans of traditional Pakistani dishes and foods.

The most grossest foods on earth. A look at the absolute worst cuisines imaginable.

Doupi is one of the main foods "GuoZao"(breakfast) for Wuhan natives, and it is also a very characteristic traditional snack among the natives of Wuhan. Its shape is square and thin, its color is golden and yellow, and is fragrant.

Needless to say, love in words for Wuhan people have the affinity for it. Furthermore, it is an integral part of Wuhan's folklore and food culture.

Italian cuisine may be considered the origin of all Western and European cuisine. In fact, the culinary world of Italy dates back to the Roman Empire and has evolved since. Italy is also the country where the art of fine dining originated.

This article includes introduction to haleem, its origin, cultural history and my recipe of chicken haleem.

I am going to introduce you to my grocery list. the south Indian grocery list, that will help you while preparing for your monthly grocery shopping

Matar Paneer - In Hindi Matar means Green peas & Paneer means cottage cheese. It's a north indian dish, made by Cottage cheese ( an indian home made cheese) & Green peas ( frozen or fresh)as a key ingredients of this dish, it is very delicious and having creamy texture.

Spicy mustard Pomfret is a roasted fried fish dish where Pomfret coated with mustard paste and sheered in mustard oil tantalize your taste bud to taste this scrumptious dish at least once and sated you in lovely sunny days..

Know about different stews present in South Indian cusine.

The lanceolate shaped turmeric leaves are wrapped of stuffed coconut, steamed over medium flame release a gingery and tart flavour from kitchen in the beginning of the month of winter.

Italian food is simple and focuses on the quality of the ingredients.

If you are a person who loves fish and can handle your spice well enough, perhaps you would appreciate this recipe. Here is my take on this wonderful dish that is simply good to enjoy with a plate of steaming rice.

Chinese food has developed through 5,000 years of Chinese civilization.

Japanese food is one of the healthiest in Asia as it is mostly comprised of fish, seafood and vegetables.

Chinese food has developed through 5,000 years of Chinese civilization.

Chinese food has developed through 5,000 years of Chinese civilization.

Japanese food is one of the healthiest in Asia as it is mostly comprised of fish, seafood and vegetables.

Very easy to cook an Indian authentic style's chicken curry. Do you have a basic spices at home? this chicken curry you can easily cooked at home with only onion, tomatoes, chicken, few dry spices, fresh ginger paste, salt and fresh coriander. I learnt this from a great cook- My aunt

Filipino food was developed out of making the most of locally available ingredients along with influences from nearby Asian countries.

Filipino food was developed out of making the most of locally available ingredients along with influences from nearby Asian countries.

Filipino food was developed out of making the most of locally available ingredients along with influences from nearby Asian countries.

Brazil is a vast country with a variety of different types of foods, the Brazilian cuisine is more than just grilled meat in this article you will learn about my top 10 favorite Brazilian dishes.

Let's see the 10 authentic regional chicken curries of India that are fiery red in appearance and spicy hot in taste.

We love to taste different kinds of foods. Every continent has their own special meals.Aside from assisting us with enduring, food also plays an essential role in our culture and traditions.Here are top 10 south asian foods that one must try if they visit asia or indin sub continent

Belokranjska povitica is a traditional Bela krajina dessert. The filling is made of cottage cheese, eggs, sweet cream and butter, wrapped in phyllo dough.

Moroccan Tangia is known worldwidely and it is enjoyed everywhere.

Not that it is known world-wide or anything, but everybody in Slovenia knows it, and our mothers and grandmothers know how to make it.

The spice trade has been going on for years. But can you imagine what spice trade really is?

A taste of Filipino-Japanese fusion food. A twist in the traditional sushi that I am sure you will love. It's super easy to make that even your kids can do it.

A bruschetta is a toasted or grilled slice of rustic bread rubbed with garlic, having attractive toppings and drizzled with olive oil...

India has an extraordinarily diverse food culture – be it sweet or savoury. And sweets are integral to any and every celebration in the country. From birthdays to festivals, sweets help bring out the essence of celebrations in any region.

Chinese New Year is approaching and in Malaysia, there's a special dish that is only served during this period called "Yee Sang" and it is commonly served as an appetizer. Lets look at the history of this dish and why is it only found in Malaysia and Singapore.

The dal dishes of the Indian regional cuisines mentioned in this article are Gujarat, Madhya Pradesh, Jharkhand, Chattisgarh, Odisha, Maharashtra, Goa, Andhra & Telangana, Hyderabadi, Karnataka, Tamil Nadu and Kerala.