Indigenous, native or aboriginal are synonyms used to define people, animals or plants living or growing in the place where they are from originally. Every culture recognized in the world today is governed by its social interaction, language, values, customs, gender roles and dietary practices.
Zambia has a human history dating back at least 25,000 years. Home to some of the earliest humans, this part of Africa has cradled humanity into today’s species. Ever since humans have been around, sustenance has been vital. Food and cuisine have significantly evolved over the many millennia since,
Pakistan-a relatively young state-has a rich and diverse taste in food. Pakistani cuisine is a palatable fusion of various cooking traditions from its neighboring countries. The cultural impact of various traditions is deeply impregnated in the roots of Pakistani cuisine.
Empanada is a stuffed pastry filled with either fish, meat, or seafood. People enjoy it either fried or baked. The name comes from a Spanish cookbook that was published in the fourteenth century. It is the favorite snack for many working people in the Philippines.
Let’s see if you can stomach this!
Doupi is one of the main foods "GuoZao"(breakfast) for Wuhan natives, and it is also a very characteristic traditional snack among the natives of Wuhan. Its shape is square and thin, its color is golden and yellow, and is fragrant.
Matar Paneer - In Hindi Matar means Green peas & Paneer means cottage cheese. It's a north indian dish, made by Cottage cheese ( an indian home made cheese) & Green peas ( frozen or fresh)as a key ingredients of this dish, it is very delicious and having creamy texture.
Japanese food is one of the healthiest in Asia as it is mostly comprised of fish, seafood and vegetables.
Very easy to cook an Indian authentic style's chicken curry. Do you have a basic spices at home? this chicken curry you can easily cooked at home with only onion, tomatoes, chicken, few dry spices, fresh ginger paste, salt and fresh coriander. I learnt this from a great cook- My aunt
Filipino food was developed out of making the most of locally available ingredients along with influences from nearby Asian countries.
Brazil is a vast country with a variety of different types of foods, the Brazilian cuisine is more than just grilled meat in this article you will learn about my top 10 favorite Brazilian dishes.
We love to taste different kinds of foods. Every continent has their own special meals.Aside from assisting us with enduring, food also plays an essential role in our culture and traditions.Here are top 10 south asian foods that one must try if they visit asia or indin sub continent
India has an extraordinarily diverse food culture – be it sweet or savoury. And sweets are integral to any and every celebration in the country. From birthdays to festivals, sweets help bring out the essence of celebrations in any region.
Chinese New Year is approaching and in Malaysia, there's a special dish that is only served during this period called "Yee Sang" and it is commonly served as an appetizer. Lets look at the history of this dish and why is it only found in Malaysia and Singapore.
The dal dishes of the Indian regional cuisines mentioned in this article are Gujarat, Madhya Pradesh, Jharkhand, Chattisgarh, Odisha, Maharashtra, Goa, Andhra & Telangana, Hyderabadi, Karnataka, Tamil Nadu and Kerala.