Cooking Ingredients

Small gatherings are perfect for tasting food and lively conversation. I have some tips for you on how to setup a cheese tasting event. In crafting your cheese board, you'll display your creative side. You want the cheese to look inviting. Cheese is best complemented with bright colored snacks.

Learn how to make Fig Jam and enjoy it in the fall. Let's fall in love with figs this autumn.

Either people will love mushrooms or they will hate them. Then there are people in between who know nothing about mushrooms and stay clear of them. If you are in that last group, give mushrooms a try and discover why you should eat them every chance you get.

Pinkish, purple fruit on the grass. Firm, yet ripe... like pennies from Heaven.

Supposedly, soaking the okra in vinegar will reduce the slimy quality when you cook it...

Coconut oil works to make popcorn...

If there is one industry that's caused more confusion, misunderstanding, and wasted money, it must be the fitness industry. Every article we read online, screams at you with the "latest proven research" that's guaranteed to get you results (like always). This article aims to set the record straight.

Trim both ends from green bean. That's it....

Strawberries, rhubarb, sugar, sure jell, water. Pretty simple path to delicious..

Pick, peel, slice. Then coat, dip and coat again. Then fry...

Once you pick your cucumbers, they will need to be sorted by size...

Pick. Cut off ends. Wash. Put on sheet. Freeze. Bag.

Infusing Sugar is a nice way to add an herbal flavor to any drink or treat!

Lentils have long been a secret of the health conscious because of their powerhouse of health and nutritional properties along with the added ease of versatility in cooking.

Not a vegetarian dish, beware...

Sometimes the fryer oil needs cleaning...

Winter onions, walking onions, french onions, all names for onions that spread by dropping onion sets onto the ground...

Is avocado a fruit or a vegetable? Is it a vegetable or a fruit? When we hear this question, we are frequently puzzled, and it is simple to believe that something isn't precisely what it appears to be.

Pasta is culturally Italian but it is believed that in 13th century it was brought from China to Italy by Marco Polo.they are two types - freshly made & dried Pasta, whichever pasta you choose,be sure to get the best quality you can - either fresh or dried. .

Here is the way to make winter melon or safed petha juice without a juicer. Also, learn about some amazing health benefits of this juice. Video included.

From preventing heart disease and cancer to improving digestive health, learn about the science-backed health benefits of lemons here.

The end of spring and beginning of summer, the back yard garden of most of the Indian house ornamented with heart shaped green leafy perennial spinach or base Bella, which is known as fast growing Indian spinach in the month of summer.

Learn what structured water is, how to make it and the several health benefits it offers. Video included.

Biscuits are a learning experience. Best buy extra butter to smear on them.

The aroma of desi ghee paired with pumpkin tantalize your nostril and baking spices makes an explosion to your taste bud are enough to fall in love with pumpkin poda pitha…

Milk, powdered lemon, rennet...a stove, a microwave, and finally a refrigerator...

Delicious and healthy Moroccan soup you must try

Healthy milkshake quick and easy recipe

Once you know the many health benefits of carrots, you will probably add them to your grocery list every time you shop.

Food is always expected to prepare delicious/tasty having high nutrition value. The used ingredients in the food should follow the good health-friendly phenomenon to provide not only taste but also helps to promote us in good health condition. The "Thai Coconut Soup" is such an example. Keep reading

Lentils are protein-rich legumes widely used in Indian and Mediterranean cuisine, currently gaining popularity all over the world for their health benefits. They are deliciously simple and easy to make. I enjoy making a variety of recipes using lentils of various kinds. Read on to make it yourself.

The walnut is the fruit of the walnut tree, a tree of the Juglandaceae family native to Persia. The walnut is the name of a fruit PDO (protected designation of origin, designation regulated by the European Union).

It's too easy to make sloppy joes with canned sauce...

Chia seeds are the source of large amounts of omega-3 fatty acids and fiber. There are a lot of health benefits of Chia Seeds, some of them are mentioned here

Spring gardens deserve the seasonal herbs and knowing more about the herbs is a great start to having a prosperous herb garden.

Unless someone points out the differences, most people don't know whether to buy cherry tomatoes or grape tomatoes. So, what are the major differences?

Sweet potatoes have a unique taste and can be cooked in various forms just like the regular potatoes. Bake them, roast them or make these two quick and yummy recipes.

No curry house or takeaway near you? learn to replicate them yourself! I want to get these curry recipes out there for people who cant always find or afford a takeaway/restaurant that they love. This is the first step guys, the curry house secret that takes your curries to another level.

There might not be very, much difference between onion granules and onion powder; besides, they are both made using almost the same process and dehydrated onions. Both types have their culinary uses and best recipes where one would be preferable to the other. I love using both, but my favourite is

Cardamom, one of the most expensive spices, gives this carrot cream a refined note. The oranges, on the other hand, give a fruity and sour note.

Great snacks for evening time with pudina chutney. Ready to serve within less time. Bhindi tossed with amchur and jeera makes a delightful combination with a cup of tea or hot soups. Taste delicious served with pudina chutney.

red pepper and black pepper are part of the most popular and used spices in cuisines worldwide. No matter the kitchen you enter in any part of the world, you are bound to find black pepper, red pepper or both.

Cardamom is an intense spice with a slightly sweet flavour that originated from India. It is in the ginger family, commonly compared to mint and used in sweet and savoury dishes. Cardamom could be used as whole pods, seeds, or ground and is an ingredient added in the masala spice mix used by many in

For centuries and even imbibed in most cultures, you would find that cooking with some herbs and spices is part of the people's culture and food. Some specific spices and herbs give certain recipes passed down from generation to generation the signature taste for which they are so loved.

Contrary to what many people think, spices and herbs are not included in cooking for their amazing taste and aroma. There are actually lots of compounds present in them. Most of those compounds give them those great aromas and taste and function in a healthy capacity to improve health

When it comes to our favorite foods, we often don't stop and think about just what we're eating. Whether it's a guilty pleasure or a nutritious meal, we all have our weaknesses. Some of these tasty treats have some pretty wacky facts about them. Let's take a look!

An old time classic of sweet potato casserole with an unique accent twist

A new unique twist, for the traditionally popular sweet potato casserole.