Cooking for Crowds & Catering

Barbecue smokers add a delicious smokey scent that always moisturizes and tends food at the same time. Slow cooking with BBQ smokers is suitable for fish, beef, vegetables or sausages. Nevertheless, most grill smokers are only for small barbecues.

Party table presentations of cold and hot foods for memorial day parties and food safety tips for serving cold foods.

Get some great party food ideas here! Seafood recipes, easy finger foods, and lots of photos are included.

Food trucks are springing up everywhere these days. Some city planners are even making food truck parks. They have tables, umbrellas, trash removal. It looks like a clever picnic area. Great food!

smoked brisket cooked slow and low on my pellet smoker. BBQ takes time and it isn't easy but if you have patience you will produce some amazing barbecue.

Learn to throw a dinner party that doesn't leave you stressed and exhausted. Three menus with recipes, tips, preparation ideas, and instructions are included. Choose from an autumn harvest menu, summer harvest menu, Mexican themed menu, or Italian themed menu.

The Art of eating Sushi off a naked woman's body.

Cooking Corn in a COOLER - Are you Serious... You BET!! Cooler Corn is a fun and easy way to cook corn on the cob for a large crowd. It's so easy that you will ask yourself "Why didn't I think of that?!"

Best Hydrabadi chicken biryani recipe ever. Step by step instructions how to make this simple mouth watering recipe. Learn more.

A great and simple Chili recipe from Ole Number One's kitchen.

Fresh Spring Rolls or "popiah" is a popular snack food in Malaysia and Singapore. It is a soft, thin paper-like crepe or pancake made from wheat flour and filled with finely grated and steamed yam bean (sengkuang), bean sprouts, thinly sliced fried tofu, lettuce leaves, shredded fried eggs, and fried shallots. Sometimes, grated French beans, carrots, slices of Chinese sausage or minced pork or chicken meat, shrimp, crab meat, chopped peanuts or seaweed. Pachyrhizus erosus or jicama is indigeno

How to host a Mystery Dinner Mystery Dinners are probably the most rewarding type of meal that any person can plan. My motto is ‘The more the merrier’, this works well if you are having a lot of people for dinner. Having been the head of an...

The Farmers's Breakfast Casserole is the easy way to feed a lot of people and only have to cook once! I am giving you the full recipe for 10 people. You will use a 13x9x2 casserole dish. If you want to make half that amount use a 11x7x1.5 casserole...

You can adjust these recipes for the amount of people you are expecting. The recipes are made for groups of 16, 25, 50 and 100. Chicken for 50 Meat loaf for 25 Coffee for a crowd Cabbage slaw for 50 8 dozen brownies Scalloped potatoes for 16 ...

You’ve probably attended a Low Country boil. You’ve at least heard of them. They’re very popular here in the South – kind of the South’s version of the clam bake indigenous to “up North.” Like the clam bake, a Low Country boil is a...