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Chunky Apple Sweet Potato Pie

I love to cook and try new foods and recipes. Danish dessert reminds me of my childhood; it's perfect for when I need a little comfort food.

Chunky Apple Sweet Potato Pie

Chunky Apple Sweet Potato Pie

Easy Chunky Apple Sweet Potato Pie

I was looking for a way to used seasonal fruits and or vegetables and I came up with the combination of apples and sweet potatoes. What could be more befitting Autumn than a chunky apple sweet potato pie?

In all honesty, it turns out more like a cobbler than a pie -- or something halfway in between. There are no thickeners in the filling, hence it is more scooped out than sliced out.

The apple sweet potato pie smells delicious as you mix it up with spices and orange marmalade. As the pie is baking it fills the house with that orange cinnamon aroma. It makes you hungry with anticipation just smelling it. The whole house smells like the holidays.

Step One ---Cut Up Sweet Potatoes and Apples, Add Craisins

Sweet Potatoes, Apples, and Craisins

Sweet Potatoes, Apples, and Craisins

Cut the cooked sweet potatoes into 1 inch by 1/2 in pieces.

Cut the apples into quarters; take out the core and then cut 1/4 inch thick slices .

Place in a large mixing bowl. Add Craisins (dried cranberries)

Marmalade, Salt, Cinnamon, Nutmeg and Lemon Juice - This smells heavenly

Marmalade,Lemon Juice and Spices

Marmalade,Lemon Juice and Spices

Put marmalade in a small bowl, add spices, and lemon juice and mix.

Inhale the fragrance of spices.

Add the Marmalade Mixture to the Apples and Sweet Potatoes



Add the marmalade mixture to the apple-sweet potato-craisins mixture.

Stir gently so as not to mash sweet potatoes.

Try to cover every surface of the apples and sweet potatoes by gently separating any slices that are stuck together.

Pour the Mixture Into the Uncooked Shell



Crimp Aluminum Foil Over the Edges Of the Pie Crust

Put aluminum foil around the edge of the crust to keep it from getting too burnt.

I did it because I couldn't find my pie crust shield.

Take Out Of Oven - Inhale ...The Orange-Apple-Cinnamon-Spice-Aroma

Chunky Apple Sweet Potato Pie

Chunky Apple Sweet Potato Pie

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Sprinkle chopped walnuts on top


The pie shown in the photos was made in a 9-1/2 pie pan. If you make it in a larger pan, the filling will be flatter.

I use a ready made pie crust, but you may use any pie crust recipe of your choosing. I would recommend that you not use a graham cracker crust as the sweetness of it will not really go with the tart spicy flavor of the filling.

Chilling the sweet potatoes makes them easier to cut and hold their shape.

Cook timeReady inYields

2 hours

2 hours

6 to 8


  • pie crust
  • 2 medium size sweet potatoes
  • cooked to medium firm and chilled.
  • 2 medium size medium sweet
  • medium firm apples (I use Gala)
  • 1/2 cup dried cranberries (Craisins)
  • 1 cup marmalade
  • 1/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 2 tablespoons lemon juice
  • 1/2 cup chopped walnuts (optional).


  1. Cut the cooked sweet potatoes into 1 inch by 1/2 in pieces. Cut the apples into quarters, core, and then cut 1/4 inch thick slices. Place in a large mixing bowl. Add Craisins (dried cranberries).
  2. In a small mixing bowl, mix the rest of the ingredients -- except the walnuts. Stir until all ingredients are evenly distributed.
  3. Pour the marmalade mixture over the apple sweet potato mixture and stir gently. Try to get some of the marmalade mixture on every surface of the apples and sweet potatoes, but gently separately the slices.
  4. Pour the mixture into and unbaked pie shell. Place aluminum foil or pie crust shield around the perimeter of the pie crust to keep from burning. Bake at 450 degrees for 40 minutes.
  5. Remove from oven and sprinkle chooped walnuts on top. Let cool for at least 15 minutes, before serving.
  6. Serving suggestion: Whipped topping or whipped cream, or a scoop of vanilla ice cream.

This content is accurate and true to the best of the author’s knowledge and is not meant to substitute for formal and individualized advice from a qualified professional.

© 2012 Ellen Gregory

Let me know you stopped by

shawnhi77 lm on December 09, 2012:

Ohh these look sooooo good.

Mary Norton from Ontario, Canada on December 01, 2012:

I want to try this. Looks really yummy.

Stacy Fordham on November 17, 2012:

Looks delicious.

Ellen Gregory (author) from Connecticut, USA on November 15, 2012:

@anonymous: Thank you so much. Hope you enjoy. (Great with a little glob of whipped cream on top)

anonymous on November 15, 2012:

Ive just made this with a slight variation. Its cooling in the kitchen as i type. It looks and smells delicious :-)

IndigoJanson on November 13, 2012:

I have got to try this! It's sounds so delicious and looks so yummy I can practically smell it!

RosaMorelli on October 22, 2012:

I love spices with apple, and sweet potato makes this sound scrummy - am bookmarking this to make this weekend :)

Mamabyrd from West Texas on October 22, 2012:

I love sweeto potato and apple pie I will have to try this recipe

Virginia Allain from Central Florida on October 18, 2012:

Yummy, yummy. I really would like to taste this recipe.

dragonlildragon on October 08, 2012:

Looks super tasty. I am definitely going try make this. :-)

Stephanie Tietjen from Albuquerque, New Mexico on October 06, 2012:

This recipe sounds delicious, I like the interesting ingredients, like marmalade and cran raisins. Fab photos.

MirceaFlorea on October 06, 2012:

Looks tasty

WriterJanis2 on October 05, 2012:

This looks like the ultimate autumn dessert.

Kristen from Boston on October 05, 2012:

What a great combination- sweet potato and apple. Yum!

NaturalLifeCoach on October 05, 2012:

This pie really looks yummy - I've been looking at pie recipes all morning, but yours really stands out above the rest! Never thought of mixing the 2 together in a recipe, but sure as heck looks like a keeper.

Elsie Hagley from New Zealand on October 05, 2012:

Yummy, I feel hungry, I would love a piece. Thanks for sharing. Blessed.

poldepc lm on October 01, 2012:

what a yummy recipe :)

EEWorkouts on September 30, 2012:

I really want to try this. Great lens!

TamarWrites on September 30, 2012:

This looks heavenly! I must try this! Thank you for shaing.

jolou on September 29, 2012:

Sounds really delicious. I love the different combinations. This is a great fall dish.

laughingapple on September 29, 2012:

Looks good. I have made Sweet Potato pie...and Apple pie, but never together. I am going to try this out.

flycatcherrr on September 29, 2012:

Oh wow, does that ever sound delicious! I'd never have thought of the combination of apples, sweet potatoes, cranberries and marmalade.

texasdreams lm on September 29, 2012:

Yummmm love the pics going to have to try it! posted this to my facebook

iheartcheese on September 29, 2012:

Wow, amazing! I can't wait to try this. Beautiful pictures, too! Thanks

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