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Blackberry Mango Popsicle Recipe

Blackberry Mango Popsicle Recipe

Blackberry Mango Popsicle Recipe

The weather is getting hot and summer is almost here which means it's time to pull out the popsicle molds. This 100% real fruit Blackberry Mango Popsicle Recipe sweetened with honey is super healthy and refreshing. The perfect frozen treat to enjoy on hot summer days!

Blackberries, a high source of antioxidants, fiber, vitamins and minerals, are super good for you! Some of their health benefits include cancer prevention, promotes cardiovascular health, great for the skin, bones, teeth and eyes and are beneficial to many women by providing relief with symptoms related to the reproductive system.

Mangos have tons of health benefits to boast about too! They provide many of the same benefits as blackberries, but they also promote brain health, alkalize the body and help prevent heat stroke on hot days.

If all the health benefits of blackberries and mangos are not enough reason to add them to your diet, I'll give you one more - they taste pretty darn good too. A little bit sweet and a little bit tart!

I used the Zoku Quick Pop Maker and the Zoku Quick Pop Tools to make these yummy blackberry mango popsicles, but they can easily be made in any traditional slow freeze mold. You will just have to adjust the freezing time from 10 minutes to 4-6 hours.

Like this recipe? Get 14 more of my homemade popsicle recipes and find out why I love my Zoku here. Some of my recipes include:

  • 4 mouth-watering watermelon popsicles
  • a sinfully delicious Cadbury Creme Egg popsicle
  • real fruit popsicles
  • my favorite pie transformed into a frozen ice pop treat
  • a fun Canadian-themed popsicle
  • and lots more delicious and fun recipes
Prep timeCook timeReady inYields

10 min

20 min

30 min

6

Ingredients

  • 1 cup blackberries
  • 1 cup mangos
  • 1/2 cup cold water, divided
  • 2 tbsp honey

Instructions

  1. Puree the blackberries with 1 tbsp honey and 1/4 cup water in a blender or food processor.
  2. Depending on your preference, strain the mixture through a wire mesh strainer to remove the seeds into a measuring cup. If you don't mind the seeds, skip this step.
  3. Rinse out the blender to get it ready for the next step.
  4. Peel and dice the mango. Puree the mango, 1 tbsp honey and 1/4 cup water in your blender. I use my Magic Bullet Blender which is awesome for making mixed flavored popsicles because it comes with multiple mixing cups.
  5. Using the Siphon Tool from the Zoku Accessories Kit, fill the Zoku 1/4 full with the blackberry fruit puree, alternating between the two flavors, allowing each layer to freeze a couple of minutes before adding the next, until you reach the fill line. You can even create crazy, zig-zag angled pops using the Angle Tray.
  6. Optionally, you can add in some chopped mango pieces or whole blackberries if you like in each layer.
  7. Using the Zoku Super Tool, remove the popsicles from the ice pop maker when they are completely frozen, approximately 10 minutes.

© 2014 Corrinna Johnson

Do you regularly eat blackberries or mangos? What is your favorite fruit to eat in the summer?

RinchenChodron on May 30, 2014:

Looks delicious! I'll have to try it once the weather turns hot.

sonic_shadow on May 24, 2014:

yummy!

Tanya Jones from Texas USA on May 24, 2014:

Congrats on LOTD. I love mangos. Any fruit that tastes really good is a favorite fruit for me any season.

Eugene Samuel Monaco from Lakewood New York on May 22, 2014:

Looks delicious!! I love fresh fruit anytime!!! Thanks! and congratulations on LOTD!!

DebMartin on May 20, 2014:

Delicious!

TerriCarr on May 20, 2014:

Both. I can't imagine making these...but they must be awesome!!

Merry Citarella from Oregon's Southern Coast on May 20, 2014:

Gorgeous! Can't wait to try them. Congratulations on Lens of the Day!

Wedge Antilles from Mount Vernon, WA on May 20, 2014:

I do not regularly eat mangos but I do eat a lot of blackberries; however, my favorite summer fruits are strawberries, melons of all sorts and raspberries but these sound wonderful and I will have to try them this way and then with other fruit combinations.

PaigSr from State of Confusion on May 20, 2014:

I could see the Blackberry but not the mango. I may have to get inventive and come up with another option. Any ideas???

Margaret Schindel from Massachusetts on May 20, 2014:

Corrinna, this is exactly the type of healthy, fresh fruit ice pop recipe I've been looking for to make in my new Zoku molds (although I didn't get the quick-freeze type)! Very excite to try this with mango and raspberries - a combination I love. I also love your super photo of this yummy popsicle. Congratulations on the well deserved LotD!

Robert Connor from Michigan on May 20, 2014:

Yummy!

sirteacup on May 20, 2014:

Yay! These look amazing, I'm salivating at the thought of those 2 tart flavors together - right up my alley. Looking forward to trying these refreshing treats out this summer, thanks for the lens!

angelatvs on May 20, 2014:

Sounds yummy. I love blackberries!

Ibidii on May 20, 2014:

We have the magic bullet. Wish we had the ice shaver and some of the other attachments to go with it! I love blackberries! This combination sounds divine! I will have my daughter make some for us! Congratulations on LOTD!

Kathryn Grace from San Francisco on May 20, 2014:

Wonderful recipe! I know my grandchildren will love this. You've done a superb job explaining how it works and making me want to purchase a new item for my kitchen--one I have absolutely no place to put or plug in! Totally rad LOTD. Congratulations.

Barbara Tremblay Cipak from Toronto, Canada on May 20, 2014:

looks amazing! I need to do this! Congrats on Lens of the Day!

Heidi Vincent from GRENADA on May 20, 2014:

Congratulations on winning the LOTD, CorrinnaJohnson!

BestRatedStuff on May 20, 2014:

Love the bright colors, reminds me of bees.

Delia on May 20, 2014:

Congratulations on LOTD! I eat blackberries and occasionally mango's. My favorite fruit to eat during the summer are Peaches...this recipe sound delicious!

anonymous on May 20, 2014:

Very groooooooooovy recipe. Congratulations on getting LotD!

inkedwriter lm on May 20, 2014:

I'm off in search of that Creme Egg popsicle...congrats on LOTD

Kirsti A. Dyer from Northern California on May 20, 2014:

Both. Fresh strawberries when they are in season.

Cheryl Fay Mikesell from Mondovi, WI on May 20, 2014:

Very neat! Makes me want to go invest in one of those Zoku makers.

Leah J. Hileman from East Berlin, PA, USA on May 20, 2014:

Wow! This is a great flavor combination.

kindoak on May 20, 2014:

Looks truly amazing, and a nice healthy alternative to purchased icecream.

Genesis Davies from Guatemala on May 20, 2014:

I'm not a fan of mango, but these look SO pretty! Great job on the photo, too!

Susan Deppner from Arkansas USA on May 20, 2014:

I buy a frozen fruit mixture with mangos and pineapple and strawberries (I waste less with frozen and always have it on hand) so yes, I eat mangos often. I usually go with blueberries rather than blackberries, but I've never met a berry I didn't like. These awesome-looking popsicles would be a great taste sensation all summer long!

astevn816 lm on May 20, 2014:

This looks good and is good and healthy also

Stephen J Parkin from Pine Grove, Nova Scotia, Canada on May 20, 2014:

I love them both this looks to be a delightful summer recipe. Well done on the LOTD!

Colonel2013 on May 20, 2014:

Popsicles are very popular around our house, especially in the summertime! I will have to try this recipe.

katiecolette on May 20, 2014:

Wow, love your photo! Book or magazine worthy :)

dannu87 on May 20, 2014:

Looks really delicious :)

Scindhia from Chennai on May 20, 2014:

Looks yummy!

Rhonda Lytle from Deep in the heart of Dixie on May 20, 2014:

This looks so refreshing. Colorful, fun and healthy though it sure doesn't look it, I can see this being a huge hit with kids and adults. Healthy that looks like nothing more than yummy is every Mom's wish. Kudos!

Paula Hite from Virginia on May 19, 2014:

SO good, and on our Tumblr page on May 20...

http://whats-cooking-at-squidoo.tumblr.com/

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