How to make Pork Menudo
Pork Menudo is a favorite Filipino dish which can be served on a day-to-day meal or for gatherings or special occasions. This sounds like Spanish food but it's actually Filipino style. The food and its name were derived from Spanish due to Philippines was colonized by Spaniards for hundreds of years a long time ago.
½ kilo pork, cut into small cubes
¼ kilo pork liver, cut into small cubes
2/3 cup garbanzos (white chickpeas, boiled and peeled)
2 potatoes, peeled and cut in small cubes then fried
2 medium size onions, diced
2 tomatoes, diced
1 small can tomato sauce
1 red bell pepper, diced
1 head of garlic, minced
1 tbsp soy sauce
3 tbsp cooking oil or olive oil
1 cup water or 1 cup pork or chicken stock
salt and pepper
In a pan or wok, sauté garlic and onion. Add the pork, liver, tomatoes, bell pepper, soy sauce, tomato sauce, and water or stock. Cover and bring to a boil. Simmer for 20 minutes or until pork is tender. Add the garbanzos and potatoes. Boil for another 2 minutes. Add salt and pepper to taste.
You can also add carrots, raisins, and hotdog to add more flavor.
You can buy Knorr Menudo Mix if you prefer to just add ready-made seasoning mix instead of preparing the actual ingredients. This way, you save time and ensure that it will taste like real menudo.
Thinnakorn on December 08, 2014:
I think most peploe I think most peploe probably don't cook them that long. As long as they are tender enough for you, they're good to go. Thanks for watching!
jenn mariel belle bautista on September 25, 2013:
thanks for sharing your page help us to make our menudo yummy
In first we don't know how and because of your page we can cook menudo already
mhika on January 19, 2013:
Glengelyn Ilagan Datinguinoo on July 11, 2012:
Thanks f0r sharing. I just l0ve c0oking f0r my family and ur page can help me a l0t! Tnx again.. ;-)
chatty ubante on June 11, 2012:
i really want menudo
yam on March 23, 2012:
The picture of it looks good
dave diamsay on February 10, 2012:
i like cooking
i like menudo :}
Kare Kare on July 12, 2011:
Pede rin lagayan coconut milk, kaso ala ata fresh coconut milk sa US. Anyway ung style mo masarap ipalaman sa pandisal...
kat on October 11, 2010:
hi just want to know if we can buy this photo?
dyesebel10 (author) from USA on July 26, 2010:
thank you jin and vincent for the comments.. ayos ba vincent.. idol ko yan.
vincent villarama on July 26, 2010:
ganda mo te ha!!!! :))))))))))))
jin on December 08, 2009:
that's a good meal , yumyum!!!!
dyesebel10 (author) from USA on September 21, 2009:
jill of alltrades from Philippines on September 18, 2009:
Yummy! I love menudo!
Thanks for sharing.
dyesebel10 (author) from USA on September 17, 2009:
It's my favorite. Thanks deee.
deee on September 15, 2009:
yum yum this makes me hungry already.