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Quick and Easy Mixed Berry Topping Recipe

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As I bit into my waffles with the usual syrup and butter, I've always wandered if there was something else that I could add in its place. Instead of experimenting with different toppings, I decided to just buy the different varieties of waffles that were available at the stores. After I while, I became bored with the usual and decided that I wanted something quick and healthy to add to my waffles or anything else such as cake, cheesecake, pancakes, etc. I discovered this easy recipe and decided that it was time to share this with others who were having the same problem as I was. Take a look below. It doesnt take long to make and its quite delicious. ENJOY!

mixed-berry-topping

Cook Time

Prep timeCook timeReady inYields

5 min

5 min

10 min

Serves 8, 2 tablespoons each

Ingredients

  • 2 cups mixed berries, frozen
  • 2 tablespoons sugar
  • 1 1/2 teaspoons cornstarch
  1. Toss berries, sugar, and cornstarch into a microwave safe bowl.
  2. Stir the mixture until it is well combined.
  3. Microwave this mixture for about 2.5 mins.
  4. After this check your mixture, if it is not thickened and steaming, microwave for another 2.5 mins.
  5. Let the mixture cool and add to your favorite food. This berry mixture can be added to muffins, pancakes, waffles, angel food cake, a pie, made into a pie for a healthy version of the popular take on dessert, cakes, yogurt, berry shake, fruit salad, and cheesecakes. I hope every enjoys this recipe and tries it immediately. Quick, easy, and fun!
mixed-berry-topping

EXTRA TIP!

As I've mentioned above many times, you can add this healthy topping to almost anything. Something I forgot to mention is that you can add in a cup of strawberries and blueberries, if you wanted a variety of flavors in the topping that you can add to enjoy your breakfast or dessert!

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This content is accurate and true to the best of the author’s knowledge and is not meant to substitute for formal and individualized advice from a qualified professional.

© 2013 torrilynn

Comments

torrilynn (author) on March 09, 2013:

@AuFait thanks for liking my simple recipe and it is quite delicious

C E Clark from North Texas on March 09, 2013:

This looks so pretty and yummy! Wish I had some right this minute. Voted up, useful, 5 more starts, and will share.

torrilynn (author) on March 05, 2013:

@teaches12345 thanks for the positive feedback and I agree that fruit toppings are better than syrup toppings.

Dianna Mendez on March 03, 2013:

I always prefer fruits as a topping to my pancakes and waffles. I really do not like the sticky syrup or the fattening butter taste. You have my vote on this thought!

torrilynn (author) on February 24, 2013:

@derdriu, thanks for the positive feedback and the little bit of information about berries. Your compliment is more than welcome and Im happy you enjoyed my recipe.

Derdriu on February 24, 2013:

torrilyn, Blackberries, blueberries, raspberries, strawberries: you've convinced me! All but the blueberries grow in the yard. In fact, the strawberries constitute the predominant ground cover.

In the nearby meadows are (invasive) wineberries. But they look and taste great. Wildlife likes them too. They'll be gone in a couple of years, to be replaced by something else: Blueberries and elderberries would be on my wish lists.

Respectfully, and with many thanks for sharing, Derdriu

torrilynn (author) on February 23, 2013:

@PeggyW im happy you enjoyed my article about this fruit. It is versatile and you can use it the way that you want to. thanks.

Peggy Woods from Houston, Texas on February 23, 2013:

Adding fruit of any kind to one's morning breakfast is always a good idea. Like you stated, this or similar fruit combinations can be used for other times of the day as well. Up and useful votes.

torrilynn (author) on February 23, 2013:

@DDE this recipe is quite healthy and i hope you try it soon when your having breakfast or dessert thats needs a new and interesting topping

Devika Primić from Dubrovnik, Croatia on February 23, 2013:

This recipe looks a healthy treat indeed. Thanks for sharing such great ideas.

torrilynn (author) on February 20, 2013:

@kathryn stratford yeah i love fruit on my waffles as well and think that having different ideas for breakfast snacks is very good and will help to keep breakfast time interesting.

Kathryn from Windsor, Connecticut on February 20, 2013:

I love adding fruit to waffles! I used to make a mango sauce for my waffles years ago, and that was tasty, as well.

It would certainly taste great on pancakes, too!

Thanks for sharing this. Sometimes it's the simple little things that make a meal so much tastier (and healthier).

torrilynn (author) on February 20, 2013:

@always exploring yes it is easy and quick and something that is healthier to try on our favorite breakfast foods and desserts. thanks for your comment

Ruby Jean Richert from Southern Illinois on February 17, 2013:

I will definitely try this. It is healthy and a nice change from pancakes and syrup. Thank's for sharing...