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How to Make a Delicious Hamburg Soup

Author:

Lisa Jane has been cooking for many years and loves trying out new recipes and cooking old family favorites.

how-to-make-a-delicious-hamburg-soup

My favorite food to eat on a cold winter day is soup. So I decided to make this delicious hamburg and vegetable soup for my family. It was a hit. Everyone loved it and they even had seconds. My mom made her homemade bread that also hit the spot.

Cook Time

Prep timeCook timeReady inYields

15 min

1 hour 30 min

1 hour 45 min

Serves 8

Ingredients

  • 1 pound ground beef
  • 5 cups water
  • 1 cup carrots, chopped
  • 1 cup onion, chopped
  • 6 cubes beef bouillon
  • 1 teaspoon ketchup
  • 1 (8 ounce) can tomato sauce
  • 1 (16 ounce) can diced tomatoes
  • 1 teaspoon basil
  • 1 teaspoon salt
  • 1 (10 ounce) package corn, frozen
Brown the hamburg in a skillet in medium heat until done. Drain the excess fat.

Brown the hamburg in a skillet in medium heat until done. Drain the excess fat.

Combine all the ingredients in a big saucepan.

Combine all the ingredients in a big saucepan.

Stir all the ingredients together.

Stir all the ingredients together.

Bring the ingredients to a boil then reduce heat. Simmer for about 1 hour and a half.

Bring the ingredients to a boil then reduce heat. Simmer for about 1 hour and a half.

Turn off heat and serve while hot.

Turn off heat and serve while hot.

DIRECTIONS:

Brown the hamburger in a skillet in medium heat until done. Drain the excess fat.
Combine all the ingredients in a big saucepan.
Stir all the ingredients together.
Bring the ingredients to a boil then reduce heat. Simmer for about 1 hour and a half.
Turn off heat and serve while hot.