Cocktail Traifel
I am an online writer and studied from university of agriculture fasailabad. Will write 500 to 1000 words.
Cook Time
| Prep time | Cook time | Ready in | Yields |
|---|---|---|---|
15 min | 45 min | 1 hour | 5 to 6 person |
Utensils used
- Large bowl
- Spoons
- Plate
- Knife
- Spatula
- Small bowl
Ingredients
- 1.5 litre milk
- 3 tablespoons custard powder
- 1/2 cup colorful warmarsilly
- 1 packet cream
- 1/2 tin fruit cocktail
Instructions
- Take a large bowl add milk, make it to boil on medium flame.
- When milk will boiled add warmarsilly, stir them for 15 minutes.
- Take another bowl, take 0.5 litre milk add custard powder mix well.
- Now add this custard powder to the milk puree. Stir it for 5 minutes.
- After 5 minutes, turn off the flame, take ice cubes in other bowl to cool down the custard milk.
- After cool down, add cream stir continuously for 5 minutes.
- After this step, add cocktail tin in this mixture.
- Traifel is ready to eat, serve cool.
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This content is accurate and true to the best of the author’s knowledge and is not meant to substitute for formal and individualized advice from a qualified professional.
© 2022 Aqsa Shahid
