Denise homeschooled her 4 children and has stories. She provided art lessons for many children in the homeschool community for many years.
Flowering Chinaberry Tree
Chinaberry Seed Beads
Around the Central Valley of California, we have an abundance of a tree my mother introduced as a Chinaberry Tree. It is a softwood tree that has fragrant sweet white blooms in the spring and produces a hard, woody seed in the fall. As I understand it, these trees are native to India and Africa but have since been transplanted to and warm weather area where they can thrive; specifically Florida and California, where I live. These make great shade trees and are easy and fast growing from seed. The downfall is that the branches tend to crack and break in severe weather. I remember loving to climb them as a preteen because the branches tend to be close to the ground level and spread out, making great places to sit high and get comfortable. I stopped climbing them when one day after a rainstorm, the branch cracked under me and I rode it to the ground, knocking the wind out of me.
Berries Ripen in Fall
My Introduction to China Berry Beads
My mother introduced me to the possibilities of making jewelry from these seeds when I was a preteen. She showed me how to harvest the berries in the late fall and then boil them. Boiling made the outer skin slide off more easily. We then would sit at around the table peeling off the skins and letting the seeds dry on a paper towel. Note: these seeds stink when boiled so crack a window open.
As an adult, I did some research on the Chinaberry tree and found that the seeds are toxic, even poisonous if eaten. Naturally, I never would have known. It is the pulp and skin that is toxic; the parts you boil and discard. Be sure to dispose of the pulp thoroughly. Other than that precaution, these make charming naturally fluted, woody beads without carving. The green berries turn tan in the fall. When the leaves of the tree drop off, they are easy to harvest.
Coloring or Dying
The next step of coloring can be done a number of ways. My mother pulled out the food coloring and cups of water with vinegar to set the color, just like coloring Easter eggs. We put as many of the wooden seeds as we wanted in each color and let them set for an hour or so. Later we pulled them out and let them dry again on paper towels.
On a rainy day, we would sit before the fire and string beads for fun. Using regular sewing thread and needles, some were easy and some were hard to string. They are, after all, seeds and unpredictable. Most have a natural hole through the center of the seed but some had deformities causing the hole on one side to be closed up or curved so the needle wouldn't go through straight. We tossed those in the "Oh well" pile.
These beads are charming and rustic looking. I love the natural look, but you can also varnish them after they are colored. I have even used clear nail polish on them sometimes for a high gloss.
You can mix these with other commercial beads or paper beads as you like. They aren't very heavy like some glass beads so I find them comfortable to wear and sweetly rustic. There are a lot of things out there you could make natural beads with but these have a natural hole through the center so they are perfect. What's stopping you from trying them to see? Leave me a comment to let me know what you think or if you have tried them.
Leave An Itty Beady Comment
Cindy Rachels on March 14, 2020:
I just boiled some china berries. The skin came off but there is still a sticky goo around the wooden seed. How do I get it off?
Denise McGill (author) from Fresno CA on January 11, 2015:
Thank you Liza for commenting.
liza on December 08, 2014:
I really like beading! And I really like the concept of creating interchangeable Jewelry items, especially necklaces and bracelets. What a cool idea!
Denise McGill (author) from Fresno CA on July 14, 2014:
@Elyn MacInnis: What great ideas. Thanks so much for visiting!
Elyn MacInnis from Shanghai, China on July 14, 2014:
This is so much fun. My specialty is making beads from rose and other flower petals. But I have also strung cloves (soak the overnight) and alspice berries at Christmas for a "Christmassy smelling necklace." Great to meet you!
Denise McGill (author) from Fresno CA on June 20, 2014:
@AcornOakForest: Thank you so much. I love the look of them too.
Monica Lobenstein from Western Wisconsin on June 20, 2014:
I love using hand crafted beads in jewelry. Really great lens! I especially liked the chinaberry seed beads.
Denise McGill (author) from Fresno CA on June 18, 2014:
@julieannbrady: Me too. I'm a nature girl... I always felt like all we need is already in nature.
julieannbrady on June 18, 2014:
I really love the idea of using natural components for jewelry making.