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Salad With Shrimp and Vinegar Pearls
This delicious salad made with refined products such as vinegar pearls, cognac and cashew nut oil, is ideal for opening a festive meal.
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Belgian Chicory and Avocado Salad With Sriracha
A refreshing Belgian chicory salad served with avocado and a hot sriracha sauce, a well-known hot sauce well known in Thailand.
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Belgian Endive Salad With Orange
The crunchy endive and the flavor of oranges make this salad tasty and juicy and enrich it with vitamins, perfect for winter.
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Carrot Cream With Cardamom
Cardamom, one of the most expensive spices, gives this carrot cream a refined note. The oranges, on the other hand, give a fruity and sour note.
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Grapefruit Smoothie
A smoothie with an exotic touch based on grapefruit, lime, ginger and papaya. All well blended and sweetened with spoonfuls of honey. And here is an energetic and refreshing breakfast ready.
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Pineapple Tarte Tatin
The sliced pineapple is placed on the baking tray coated with a quark mixture. Turn the baked cake upside down and cover it with passion fruit syrup.
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Cocoa biscuits
For once without chocolate, however, with cocoa powder and coffee, these treats crunch rapidly. Ideal for a quick rest.
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Mango Shortbread Cookies
Say it with flowers - this time not with real flowers, but with mango shortbread cookies in the shape of a flower. A sweet gift that will surprise those who receive it.
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Magenbrot
Autumn also brings with it magenbrot, a sweet and spiced chocolate speciality, typical of German-speaking Switzerland. Easy to prepare, the next day they are even better.
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Semolina Pudding With Dried Fruit in Syrup
Convenient to prepare in advance, semolina pudding reminds us of grandma's cooking. The dessert changes taste according to the dried fruit chosen.
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Rolls of Cabbage and Mountain Cheese
Distinguishing features: DOC Graubünden. Tasty cabbage rolls with a soft mountain cheese core topped with a cream and nutmeg sauce.
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Cholera Recipe
No, it is not a dangerous infectious disease, but a delicious savory pie made with leek, apples, potatoes and mountain cheese to which the South Valaisans have given this "nice" name.
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Onion Soup With Cheese Toast
A delicious creation with intense aromas: an inviting onion soup with a lot of parsley accompanied with a cheese and herb toast.
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Lentil Soup With Apple Nuts Vegetarian Recipe
Lentil soup, coconut milk and ginger sprinkled with crunchy pieces of apple: ideal for a genuine lunch to be enjoyed at home or in the office.
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Yellow Chickpea Curry
Homemade vegetarian curry from A to Z. Excellent with focaccia.
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Pomegranate Beetroot Curry
Homemade curry blend based on coriander and fennel seeds, cumin, chilli, garlic and much more, ideal to prepare a beet curry with pomegranate grains. Great to serve with rice.
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Scalogni Glazed in Red Wine a Tasty Contour
Shallots glazed with red wine are a delicious idea for a simple side dish to prepare, but able to amaze from all points of view: aesthetics, taste and balance.
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Soup of Chickpeas and Mushrooms, a Symphony of Flavors
Chickpea and mushroom soup is one of the healthiest first courses you can try. The credit goes above all to the choice of ingredients, which is based on the principles of healthiness and taste.
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Zucchini Parmigiana Recipe
The zucchini parmigiana recipe is a tasty and light recipe, perfect as an alternative to the classic eggplant parmigiana.
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Red Cabbage and Apple Juice, the Drink of Health
Red cabbage and apple juice is a fresh and healthy drink. It is the classic health drink, made with genuine ingredients, light and rich in nutritional properties.
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Zucchini Pie With Crust
Zucchini Pie With Crust, a vegetarian savoury pie, is prepared with very few ingredients and is perfect for when we have guests suddenly or when we want to prepare a quick dinner.
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Baked Cod Fillets
Baked cod fillets are an easy and tasty second course, ideal for any lunch or dinner.
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Soft Sweets With Pineapple
The soft pineapple sweets are very soft and very quick sweets to prepare, I also consider them perfect pastries for a buffet. They are really easy to prepare, in fact it will be enough to make a classic yogurt dough and add delicious slices of pineapple in syrup.
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Soft Tartufina Cake
The soft tartufina cake is a very easy dessert that will amaze all our guests, in fact inside it hides delicious and very soft ricotta and coconut truffles.
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Chocolate and Chilli Pudding
Today we prepare together the chocolate and chilli pudding, a spoon dessert, easy and quick to prepare, it will only take a few minutes to prepare this delicious and spicy pudding. The chocolate and chilli pudding is perfect to prepare for a romantic dinner...
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Sicilian Swordfish
The Sicilian Swordfish is a second fish dish easy and quick to prepare, ideal for lunch and dinner every day. I called this preparation so because it contains all the scents and colors of Sicily. What do we need? Swordfish, tomato, oregano, capers and olives... in short, a real explosion of taste!
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Beet Meatballs
Today we prepare together the baked beet meatballs, vegetarian meatballs, based on genuine and delicious vegetables. An easy recipe to prepare perfect if we have friends who don't eat meat for dinner, a different version, with lots of vegetables, of the classic meatballs...
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How to Use Spices in the Kitchen
Today I will give you some advice on how to best use spices in the kitchen. Any dish, even the simplest, if embellished with spices can turn into something special. Knowing how to navigate the countless spices is not so simple; with the exception of pepper and chilli...
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Eggplant Cordon Bleu Recipe
Cordon bleu di aubergine is an easy and tasty second course, ideal for any lunch or dinner.
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The Power of Water (Against the Heat)
With the hot climate the risk of dehydration rises, especially for the most fragile people. To avoid ailments, the right amount of liquids must be introduced, which varies according to age and activities. And choose the type of mineral that best suits your characteristics.
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Abyssinian
The Abyssinian Cat History The appearance of the Abyssinian The character of the Abyssinian Health and well-being of the Abyssinian cat Feed an Abyssinian breeding
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Dogs and Heat: 10 Refreshing Tips to Enjoy the Summer
We are back again soon: between July and August the summer reaches its climax. From the morning the sun's rays warm the floor of the house and at noon the heat becomes unbearable for our four-legged friends. Fortunately, with a few suggestions, you can make sure your dog gets through the hottest...
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Candied Ginger, a Recipe With a Thousand Uses
Candied ginger can be considered a snack. Obviously it has little to do with industrial snacks, of mainly American origin. Candied ginger is a snack that belongs to tradition, a fixed presence of fairs, markets and stalls. Many tasted it for the first time during the classic patronal and village...
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Dandelion Flower Jam, a Very Delicate Mix
Dandelion flower jam is a very special jam, different from the ones you are definitely used to. First of all, because it is made with an ingredient that, although it is part of the Italian botanical tradition, is little consumed. Secondly, because flowers are used for this plant. Obviously this...
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Hood Cabbage With Apples and Currant, Excellent for Diet
Braised cabbage with apples and currants brings the purple colour to the fore on our table. Do not be intimidated by this obsolete shade, many specialitie have this colou starting from the excellent purple carrot or even from the red beets. What these ingredients have in common, besides obviously...
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Herb Flavored Butter to Flavor
A herb Flavored butter for wonderful croutons. Herb Flavored butter is a very simple preparation, capable of releasing a wonderfully rich flavour. This butter is versatile and allows you to flavour many recipes based on meat, fish or vegetables. The possibilities of this butter are many and yet...
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The Roe Meat Sauce a Delicate and Tasty Meat
Roe meat sauce, game flavou with venison ragout. The venison ragout, delicate and tasty meat. By choosing to eat precious and wild meat, you are certainly looking for strong flavours. With roe deer, this expectation is certainly not disappointed, but the flavour of this meat is particularly...
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Yuba Soya and Its Applications
We also discover today an ingredient far from our western traditions. As you know, returning from the trip to Japan, a part of us has definitely remained there. So here we are exploring with the memories and the mouth water, some of the foods that we have known and appreciated during our stay...
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Sakura Mochi, Happiness to the Spring Perfume
We continue our journey to discover the delicacies of Japan. Today we will talk about a delicious dessert, available in Japan directly in supermarkets and restaurants, chosen and appreciated also during festivals and street food. Sakura Mochi is a typical dessert based on rice...
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Ginger Powder: The Natural Anti-Inflammatory
The magnificent detoxifier of our body: ginger powder. Ginger powder is now widely used in the kitchen. It is used for the preparation of desserts, cakes and biscuits, it is also intended for the creation of original and spicy dishes, as well as in the preparation of infusions of all kinds...
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Shatavari: A Plant That Gives Youth and Health
Shatavari is a very particular plant, whose scientific name is Asparagus Racemosus. it has been used for centuries as an Ayurvedic remedy useful to support the functioning of the reproductive system, in particular the female ones, and the digestive system. The denomination commonly used to...
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Discovering Maple Syrup Sugar!
Discovering Maple Syrup Sugar !. Nowadays, thanks to greater awareness, many people decide to replace the classic white sugar with other types of sweeteners. The choice is really wide and among the many options, we also find maple syrup sugar. The latter is a well-known natural sweetener...
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Is Date Sugar the Most Healthy Sweetener
Date sugar is a decidedly exotic food, at least by European standards. Yet it is also slowly spreading in this part of the world, driven by a growing interest in non-European culinary cultures, as well as by the awareness of nutritional values.
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Cream and Strawberries in the Thyme, a Joy for the Palate
One of the secrets of the cream and strawberries verrine recipe lies in the sponge cake. A particular sponge cake, which has little to do with the classic sponge cake. Firstly, because it does not contain soft wheat flour, but hemp flour and rice starch. This gives it an excellent taste and vaguely
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Rice Salad With Melon and Tomatoes: Idea for Lunch
Rice salad a winning mix between brown rice and red rice.The idea for lunch: rice salad with melon and cherry tomatoes. Why settle for only one type of rice? For this first, we decided to mix together red rice and brown rice, so as to guarantee an incredibly light product, rich in fibre and with...
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Almond Drink Mixed With Dark Flakes
Almond drink and fondant flakes, a unique recipe for widespread well-being. That the smoothie with almond drink and fondant flakes is a cure-all for health is not surprising at all: all the ingredients in this recipe have long been well known for their properties and their high nutritional value.
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Melon Jam, Excellent for Breakfast and Sweets
White melon jam is an idea for a jam different from the others. This type of preparation generally includes ingredients such as berries, cherries, oranges, more rarely exotic fruits such as white melon. It is a good choice, primarily for the taste that is balanced (sweet but not too sweet) and...
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Savory Pie 9 Jars Easy and Good!
savory pie 9 jars: easy and good! And here we are again preparing a savory pie, this time with a useful trick to avoid mistaking the proportions and obtain the right balance between flavours and consistency. We are obviously talking about the 9 jars savory pie, a speciality that our grandchildren...
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Baked Cassava the Carioca Ingredient That Gives Wellness and Taste
Baked cassava, from Brazil, the carioca ingredient that gives well-being and tastes A snap of fingers and the dish is ready: who does not have the desire to bring delicious and genuine flavours to the table with minimal effort? "Impossible" someone might say.
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Mastiha Dessert a Creamy With Strawberries and Mint
Last but not least, the mastiha dessert with strawberries. Today we are dedicated to the end of the meal! To the sweet note that ends a good menu. And there is no self-respecting menu without a dessert worthy of attention. Your diners will not be indifferent with this creamy mastiha dessert...
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Cordon Bleu Home-Made, a Delicious and Nutritious Second Dish
Today we prepare homemade cordon bleu together, a delicious and nutritious second dish, perfect to make for dinner with children or friends, amaze everyone by preparing at home these cordon blue, as good as the packaged ones. An easy recipe to make, prepared with a few simple ingredients...
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Latex Allergy: How to Protect Yourself in Case of Latex Allergy
Condoms are necessary to avoid sexually transmitted diseases, and to avoid any contagions. But what if you are allergic to latex? When you have a latex allergy it is not possible to buy normal condoms as these are mainly made with this material.
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Eggplants Boat Stuffed With Rice
Eggplant boat stuffed with rice is a traditional Italian dish, they are really very simple to prepare, in fact, we will need very few ingredients. I recommend to facilitate the preparation take some nice large eggplants, Picciotto and slightly elongated, in this way, we could fill them with a lot...
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Huevos Rancheros, a Classic Mexican Dish
Huevos rancheros is a Mexican dish well known at home and abroad. The expression is clearly Spanish, and means "breeding eggs". It is not known where this particular name comes from, but certainly eggs have something to do with it since they are among the main ingredients of this dish...
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Salted Tart Recipe, Quick and Easy Recipe From Special Food
The soft salted tart is a last-minute recipe that my friend Pina gave me. It is ideal for a quick dinner, for when guests suddenly arrive, also perfect for a buffet, because it is prepared in no time and I am sure everyone will like a salted tart! I stuffed it with spreadable cheese, bresaola...
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Quinoa and Asparagus in a Bowl, an Exotic Dish
Quinoa and asparagus in the bowl could appear as the classic salad when Judging from the photo, or as a mixture of ingredients, perhaps not very tied together and subjected to an abundant seasoning. Well, this is a wrong idea, perhaps changed by the prejudice concerning "salads"...
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Pokè Bowl Hawaiian, an Exotic Delicacy
The Hawaiian Pokè Bowl, as the name suggests, is a typical dish from the Hawaiian islands. It is considered indifferently a side dish or a complete dish depending on the quantity served. A very nutritious dish, as it provides carbohydrates (thanks to rice), proteins (thanks to tuna) and a whole...
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Timut Pepper, a Precious but Not Widespread Spice
Timut pepper is a spice with a strongly exotic character that is gradually spreading also in our country. Let me be clear, it is also seen as a niche ingredient, but it is conquering an increasing number of people. Also because it has all the characteristics to please the mass...
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We Know the Pasta Di Gragnano and Its Qualities
Gragnano Pasta is a durum wheat semolina food that is produced exclusively in the homonymous municipality known as the "City of Pasta". It is a small town in which less than thirty thousand inhabitants live but which everyone knows precisely because of the particular production of pasta...
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It Takes Some Courage in Our Dining Room!
Today I want to talk to you about the Courage fragrance, precisely because lately I found myself thinking about the menus that I prepare for the holidays and even the decorations ... However - I said to myself - "I never thought of inebriating the environment with an ad hoc perfume!".
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Sensitivity to Alcohol: A Condition That Should Not Be Underestimated
Alcohol sensitivity is a more common condition than you might think. Also because many misunderstand it, deriving the disturbances from a hypothetical inability to "hold up the alcohol". In reality, it is a condition that can have harmful consequences.
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Sorghum and Goji Berry Tart: Not the Usual Tart
The soft tart of sorghum and goji berries is a sweet sui generis. First of all, because it provides an incredibly high number of ingredients, far superior to the classic tarts. Secondly because, at least in appearance, it does not remember the pies properly so-called.
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Veal Strips With Strawberry Sauce, a Single Dish
Veal strips with strawberry sauce are a very special second course as you can see from the photo. A colourful second, more noble expression of the concept of "sweet and sour".
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Rose Risotto With Prosecco, a Dream First Course
You can see it in the photo, the rose risotto with prosecco is not a risotto-like the others. It is a small work of art, a dish not only good but also beautiful to look at. A small cuddle to give to a loved one, perhaps on a special occasion.
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Belgian Coccoretti, an Example of a Typical European Dessert
Although the name reveals a Belgian origin, in truth Belgium's coccoretti are a homogeneously European sweet, certainly consumed in the Benelux country, but also in France and Germany. They are really good, despite being prepared with a handful of ingredients.
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Mango Dessert Smoothie Bowl, a Colorful and Tasty Dessert
The mango dessert with a banana smoothie bowl is a dessert very simple to prepare, beautiful to look at and good to taste. It is made almost exclusively with fruit, so it is healthy. It is ideal for the summer months.
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Mango Bavarian, a Refreshing and Tasty Dessert
Mango and coconut Bavarian cream is a refreshing preparation that recalls the famous Bavarian cream and cream jelly which is widely used in the confectionery industry, a true symbol of the approach to pastry making that characterizes the Germanic gastronomic tradition.
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Rose Cream in Cooking With Pistachio Crumble
The cream cooked in the pink cooking pot with pistachio crumble is a wonderfully aromatic but delicate dessert. This chic delight is suitable for a formal dinner, when we want to make a good impression and catch the attention of our guests with a sweet effect but simple and not too heavy.
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Intolerances or Allergies? Here's How to Protect Your Skin
If you suffer from intolerances and allergies, you will certainly have already experienced the effects that this clinical condition can have on the skin. At best, redness and itching. At worst, eczema, rashes and even papules.
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Risotto With Pepper Cream, a Balanced First Course
The risotto with roasted pepper cream and cacciatorino is a rich first course, not very caloric and tasty. The recipe includes some special and extraneous steps compared to the preparation of the classic risotto, but it is not complicated at all.
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What Is Sensitivity to Salt?
Surely, the first thing we need to make clear is this: even if it is a cheesecake for the ketogenic diet, it does not mean that those who do not follow this diet cannot eat it!
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A Recipe for Mother's Day: Sea Bream With Citrus Fruits
For Mother's Day prepare the fillet of sea bream with citrus fruits, potatoes and Franciacorta sauce All over the world, one day a year (... this year on May 13) is dedicated to Mother's Day. In Japan, for several years, it has been celebrated in May.
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Cold Vegetable Cous Cous
Cold Vegetable Cous Cous is a quick and easy recipe, perfect for lunch or dinner during the summer. Calories 630 in a potion.